Remember your first bite of a sweet roll or admiring your decorating birthday cake? Relive those memories as Oakton College professor, Cheryl Brown explores the history of Chicago’s sweet bakeries, including Dinkels, Jarosch, Gladstone, Lutz, Fingerhut, Roesers, Reuters, Vesecky’s, and more. Learn about the history of some of Chicago’s top baking companies:  Maurice Lenell, Burny Bros, Sara Lee, Fasano Pie, Salerno, Keebler, Heinemanns, Nabisco and others. Some are over 100 years old, and others are gone, but not forgotten.   Discover the best places to still buy mouth-watering, made-from-scratch baked goods.

Registration is required and closes at noon on Monday, February 13

Register Here

Vernon Township Community Service Building
2900 N. Main Street
Buffalo Grove

12:00pm lunch – 12:30pm program

Lunch provided by Congregation Beth Judea Caterer